At the heart of our philosophy lies Bostani, our dedicated organic garden. Just a short walk from the resort, this fertile space thrives with seasonal fruits and vegetables grown in harmony with the land. Bostani is home to a wide variety of produce, including pomegranates, aubergines, tomatoes, peppers, and more. Alongside the garden, our herb garden, shaded by an ancient olive tree, is filled with fragrant herbs such as sage, oregano, rosemary, and the locally cherished diktamos.

Bostani plays a vital role in the culinary experience at Phāea Cretan Malia. Our chefs hand-pick fresh produce daily, ensuring that each dish reflects the essence of Crete’s natural bounty. By growing our own ingredients and sourcing locally, we reduce our environmental footprint while offering guests the freshest flavors possible.